Some biochemical components and biological activity of the placenta-free fruit juice of Momordica charantia L.
نویسندگان
چکیده
منابع مشابه
Recent Advances in Momordica charantia: Functional Components and Biological Activities
Momordica charantia L. (M. charantia), a member of the Cucurbitaceae family, is widely distributed in tropical and subtropical regions of the world. It has been used in folk medicine for the treatment of diabetes mellitus, and its fruit has been used as a vegetable for thousands of years. Phytochemicals including proteins, polysaccharides, flavonoids, triterpenes, saponins, ascorbic acid and st...
متن کاملEvidence of Immunosuppressive and Th2 Immune Polarizing Effects of Antidiabetic Momordica charantia Fruit Juice
The mechanism of action of the antidiabetic capacity of Momordica charantia is still under investigation. Here, we assessed phytochemical compositions, antioxidant activity, and effects of total and filtered fruit and leafy stem juices of Momordica charantia on human T cell proliferation and differentiation through quantification of Th1/Th2 cytokines. In the absence of stimulation, total fruit ...
متن کاملEnzymatic Activity of Momordica Charantia Fruits
The crude enzyme fraction was isolated from the fresh unripe fruits of Momordica charantia Linn and screened for its amylolytic and lipolytic activity according to standard literatures. The results indicated that the crude enzyme fraction is having effective amylolytic and lipolytic activities. These enzymatic activitieis of the extract substantiate the validity of claims made in traditional sy...
متن کاملDevelopment of fermented Momordica charantia and analysis of biochemical properties
The experiment was conducted to investigate the effect of natural fermentation on physiochemical and sensory properties of bitter gourd slices. Initially three varieties of bitter gourd Thinnaveli white [V1], Mathale green [V2] and Thumba karavila [V3] were taken. Preliminary investigation was carried out to select the best variety. Sensory analysis was conducted using 30 untrained panelists an...
متن کاملStudy of Biochemical Compounds from Extract of Peel, Seed and Fruit Juice of some Pomegranate Cultivars (Punica granatum L.)
Pomegranate (Punica granatum L.) is a native plant, which has many different cultivars in Iran. This plant consists of rich biochemical compounds that plays an important role in human health. This research aims to study some of biochemical compounds of this valuable fruit. Extract of pell and seeds and juice of fruits were prepared. According to the outcomes of this study, the...
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ژورنال
عنوان ژورنال: TAP CHI SINH HOC
سال: 2012
ISSN: 0866-7160,0866-7160
DOI: 10.15625/0866-7160/v28n1.836